Location: Alta Mogiana
Attitude: 1,150 m.a.s.l.
Roasting: Light to Medium
Caramel, Nuts, Milk chocolate
Brazil Ametista took its name from Greek mythology, according to which the Amethyst, a beautiful nymph granted protection to Diana from Bacco, who turned her into a gem. Bacco, repented, gave the stone the color purple, his favorite, and the power to protect its carriers from poisoning. For centuries it was considered a remedy for drunkenness, bringing courage and inner peace. It symbolizes the deep love, happiness and wealth.
Ametista is an excellent coffee, with mild fragrance, excellent aroma, full body and pleasant sweetness. The preparation is pulped natural. The coffee cherry skin is removed and the parchment, with a lot of the mucilage attached, is sun dried on raised drying bed.